Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

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Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable


For those who love fish, pangasius is a great ingredient. In contrast, fish bones are rarely mentioned, and the fish meat is very delicate and delicious. So every time I go to the supermarket, I can’t help but buy some to try. Although most of it is frozen, it does not affect its taste. Today I will use pansa fish fillet to make a delicious pansa fish fillet steamed vermicelli.

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

Cut the fish into pieces and mix it with some sauce. The steamed meat tastes really good. That soft fish, with the flexibility of the fans, is really greedy! Every time I cook a large plate, the whole family is very addicted to eating, and the soup is also very delicious. It is really a relief to eat. Fresh and delicious home-cooked steamed vegetables, a mouthful of soft and smooth, delicious and healthier, so enjoyable!

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

This steamed pansa fish fillet vermicelli, the fish is more fragrant and delicious, and it is very simple to cook. Blessed are those who love to eat fish, a super simple family delicacy, you will never forget it after one bite! I love fish and I don’t know how to make it simple, so try this delicacy. It’s really delicious.

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

[Van steamed pansa fish fillet]

Ingredients: vermicelli 1 pound fish fillet 1 catty soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cooking wine, 1 tablespoon of starch, 1 tablespoon of shallots, 2 slices of salt, 1/3 tablespoon of steamed fish soy sauce, 1 tablespoon

Production Method:

1. Prepare the required ingredients;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

2. Cut the fish fillet into small pieces for later use;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

3. Put the fish pieces in a bowl, add light soy sauce, oyster sauce, cooking wine, salt, starch and mix evenly, then put in the ginger and green onions and mix evenly, and finally pour some oil to lock the moisture, and marinate for 15 minutes;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

4. Soak the vermicelli until soft and put it on a plate;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

5. Spread the fish pieces on top; steam for 12 minutes in water;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

6. Pick out the shallots and shredded ginger after being out of the pot, and pour a spoonful of steamed fish soy sauce;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

7. Finally, sprinkle the chopped green onion on top and just add some hot oil;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

8. Our vermicelli steamed pansa fish fillet is ready, delicious and delicious, the fish is tender and delicious, melts in the mouth, especially suitable for children to eat;

Fresh and delicious homemade steamed vegetables, a mouthful of soft and smooth, delicious and healthier, too enjoyable

I am a little girl, welcome to give me a thumbs up and comments, if I can pay attention to it, I will be very happy!

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