Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

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Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?


Eating food in Sanya, in addition to delicious coconut chicken and seafood, there is also a delicacy that you may miss-the sour fish soup created by the Dan family.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

Traveling in Sanya is about eating local specialties, so I checked the place early. When I went to Yalong Bay, I found the Yanglan Seafood Restaurant on the second floor of Dongrong Food Plaza. (Yang) Yanglan Sour Fish Soup is one of the top ten famous dishes in Sanya. It was first created by the Sanya family. It mainly includes sour carambola, capers and seafood fish that are unique to Sanya. There are not only fish in sour soup, but also authentic local dishes.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

The decoration style of Yanglan Seafood Restaurant is very distinctive, with the atmosphere of ethnic minorities, and there are many fish lamps hanging on the roof. The service is also very caring, leading, ordering, serving...but the popularity here is really high, and there will be a queue later.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?
Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

The signature sour fish soup. This time I ordered gentian fish. The fish is tender and without thorns. It is more suitable for lazy people like me. Because there are few people, I only ordered a catty and served in a big pot. The fish and soup are light and fresh. The fragrance floated out. Sour carambola, tomatoes... the refreshing color instantly aroused appetite. Come to a bowl, with freshness in the accompaniment, and a unique fragrance in the freshness, which makes people appetite, the more you eat, the more you love. Sour fish soup is also great for hot pot, but we are less crowded and we only choose soup if we want to eat Hainanese cuisine.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

The white-cut Wenchang capon is one of Hainan's specialties. This dish is very well done. The skin is crispy and tender, but it is chewy and rich in taste. It can be dipped in two different sauces.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

The three-flavored pork is cool, a must for meat lovers. The color is very attractive. There are three different sauces and three flavors. They are crispy and fresh, and the taste is very rich.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

As soon as the pan-fried and refreshing shrimp cakes are served, they are filled with fairy air. The shrimp cakes are faintly looming and beautiful. Here comes a piece, crispy and delicious.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

The must-eat coconut rice, the staple food, is the best I have ever eaten. The crispy sweetness of coconut meat and the soft waxy glutinous rice taste together. The taste is rich and the fragrance of coconut is extraordinary.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

Sanya Dessert Coconut Milk is refreshing and refreshing. You must eat it. One serving per meal is not too much, and the taste of Yanglan's is very good, with a lot of ingredients and thick milk.

Have you tried the sour soup fish, one of the top ten famous dishes in Sanya?

Yanglan Sour Soup Fish is really delicious, but it’s a pity that my belly is too small, so I will try different food next time.

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