Honey-glazed chicken wings, a dish is not enough to grab a plate, delicious to finger-licking home cooking, full of collagen

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Honey-glazed chicken wings, a dish is not enough to grab a plate, delicious to finger-licking home cooking, full of collagen

Chicken wings are the only ingredient that I love. After cooking, there are some sticky juices on the surface. It always makes me feel that after eating delicious food, it is filled with collagen, which is very friendly to the skin!

The chicken wings themselves have some sweet taste. Recommend a honey juice method, which not only increases its sweetness, but also makes the gel feel more prominent. You have to lick your fingers every time you eat it!

Honey-glazed chicken wings, a dish is not enough to grab a plate, delicious to finger-licking home cooking, full of collagen

Materials

6 chicken wings, 1 teaspoon of edible salt, half a spoon of black pepper, 1 spoon of light soy sauce, 1 spoon of starch, 2 spoons of honey.

step

1. Rinse the chicken wings first, cut a few knives on each side, to taste, put in a large bowl, add salt, black pepper, light soy sauce, corn starch, corn oil, marinate evenly for about 30 minutes;

Honey-glazed chicken wings, a dish is not enough to grab a plate, delicious to finger-licking home cooking, full of collagen

2. Heat a non-stick pan with a small amount of oil. Put in the marinated chicken wings. Brush a layer of honey on the surface. Fry on a medium-to-small fire. After setting, turn it over until the two sides are golden.

3. After serving, sprinkle some white sesame seeds on the surface and decorate with Titian, and you can eat it beautifully!

Honey-glazed chicken wings, a dish is not enough to grab a plate, delicious to finger-licking home cooking, full of collagen

Let food become homely, share with your family, only love and food can not be disappointed!

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