There is a trick to boil chestnuts. They are easy to peel when they are done. In fact, it is done with one trick.
There is a trick to boil chestnuts. They are easy to peel when they are done. In fact, it is done with one trick.
Chestnut is a kind of dried fruit with higher carbohydrate content. It can supply more heat energy to the human body, and can help fat metabolism. It has the effect of replenishing qi, invigorating the spleen and strengthening the stomach and intestines. The chestnut contains rich unsaturated fatty acids and vitamins , Minerals, chestnuts are really delicious in winter, not only can be cooked, the easiest way is to boil chestnuts, but it is a big problem that boiled chestnuts are not peeled, and I have a simple trick. The chestnuts are super easy to peel. Let's try it together. .
material.
Chestnuts, kitchen knife.
practice.
1. For chestnuts, choose slightly smaller chestnuts, different varieties, such small chestnuts will have a slight sweet taste.
2. Wash the chestnuts.
3. Use a kitchen knife to make a cut on the back of the chestnut, a bit deeper, this is very important.
4. After all the chop is done, put it in the pot and add appropriate amount of water.
5. Just turn on the power.
6. Look at the cooked chestnuts, chestnuts come out by themselves. .
If the chestnuts you buy are not slightly sweet, you can add some rock sugar in the right amount when cooking chestnuts, so that the cooked chestnuts will be delicious.
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