Since learning how to eat potatoes, children have to eat them the next day. It is simpler than pizza, and it tastes more delicious.
Since learning how to eat potatoes, children have to eat them the next day. It is simpler than pizza, and it tastes more delicious.
Potatoes are an essential ingredient for many people. Because it has a delicate and refreshing taste, it is an excellent ingredient for gluttonous and satisfying. The most important thing is that the cooking methods are simple and diverse. It seems that the taste is okay. But the conventional potato practice lacks enough creativity. Today we will use our imagination to make a potato boat.
As the name suggests, the shape of the potato boat is the same as that of the boat, which looks particularly pocket-sized and cute. In terms of ingredients, we incorporate carrots, peas, and ham, which are more nutritious and have a brighter color. And its method is also very simple, that is, first break the shape of the potato, and then restore it perfectly. After it is done, there will be a beauty of breaking through the cocoon into a butterfly!
Since learning how to eat potatoes, children have to eat it the next day. It is simpler than pizza, and it is more delicious than pizza! Tired of traditional potato shreds, potato chips, or mashed potatoes. Why not try our boat with unique taste and higher value! Great in every way! The characteristic method of potatoes, no need to stew, no need to fry, it tastes soft and silky, and serves as a dish and rice. Don't miss it.
【Potato Cheese Boat】
Ingredients: Potatoes, 2 carrots, half peas, 1 ham, 1 salt, 1 tablespoon of pepper, appropriate amount of shallot oil, appropriate amount of cheese, appropriate amount
Production Method:
1. Prepare 2 slightly larger potatoes, wash them and cut them in half and place them on the baking tray;
2. Bake on the upper and lower fire at 170 degrees for about 40 minutes; you can bake for 30 minutes first, then turn it over and bake for 10 minutes; bake it until you can easily poke it with chopsticks;
3. Dig out the mashed potatoes with a spoon; keep the skin of the potatoes intact;
4. Prepare your favorite side dishes, cut carrots and ham into cubes for later use;
5. Put the mashed potatoes in a bowl, add salt and pepper and mix well, then put the side dishes in and mix well;
6. Chop the shallots and place them in a bowl, pour on the chopped green onions, then mix the shallot oil in the mashed potatoes, and mix evenly; then put in the chopped cheese and mix evenly;
7. Stuff the mashed potatoes back, put the shredded cheese on the surface, and bake them in the oven for about 15 minutes;
8. Our cheese and potato boat is ready. The potatoes made in this way have both vegetables and staple food, which are delicious and convenient. The soft and delicate mashed potatoes with carrots, diced ham, and peas are delicious and chewy, and the addition of cheese, the brushing adds to the taste of the potatoes, especially for children. Learn how to eat potatoes without cooking! If you like potatoes, try this!
If you have any comments and suggestions, please comment and spit out. If you think it is helpful to you, please like and follow! Your support is our greatest encouragement!
Comments
Post a Comment