Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

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Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

I made chicken for the child at noon today, but the child just didn’t eat it because he said that the chicken was not delicious. I was also worried because eating beef and pork was afraid that the child would accumulate food, so I could only eat chicken. In fact, the cabbage tastes fluffy and soft. And delicious! It can warm and replenish the body’s vitamins, but if the child does not eat it, I am also very anxious. I suddenly thought, why don’t I mix the carrots, cabbage, and green onions that the child does not eat, and stir them into minced buns. Make them into buns for children! I am such an ordinary little genius father!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Looking at the steamed buns I made, the appearance makes me feel craving for it. It's really reliable! The steamed buns are fluffy, soft, and delicious! Let me share with you how to make buns!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

[Ingredients]: flour, water, yeast powder, shiitake mushrooms, cabbage, carrots, chopped green onion, green onion ginger garlic, oil, salt and sugar

【practice】:

First: Pour 200ml of warm water into the basin, pour 5g of yeast powder and stir into yeast juice, and pour 500g of flour into the other basin

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Second: Pour 10g of white sugar, mix the flour evenly, pour the yeast juice into a thick flocculent shape, knead into a dough shape

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Third: Knead into a dough shape, cover with plastic wrap to make the dough twice as large as a dough shape, prepare shiitake mushrooms and cut into cubes, and cut cabbage into cubes for later use!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Fourth: Cut the carrots into cubes, cut the green onions into chopped green onions for later use, pour a spoonful of oil in the basin, and stir evenly into a viscous bun filling.

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Fifth: Sprinkle 2g of salt at the end. Don't have too much salt. If there is too much salt, it will easily release a lot of water and it will not taste good. Stir in one direction to make it more chewy, knead the dough to empty the air inside!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Sixth: Cut the dough into pieces of dough, knead into long strips, cut into dough, see if the middle is honeycomb, knead into long strips, and cut into pieces

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Seventh: Take a dough gel, roll the dough into a palm-sized dough sheet

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Eighth: Dig a spoonful of stuffing in the middle of the bun wrapper, make the dough solid, wrap it, fold the bun wrapper in half, slowly fold it in half and roll it up!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Ninth: Roll it up and steam it for 40 minutes and then take it out. Let the hot steam go down after it is stuffy for 10 minutes!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

Tenth: The delicious steamed buns are ready, fragrant and especially delicious!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns

People who like to eat steamed buns, children don’t eat radishes, cabbage and green onions are all wrapped in steamed steamed buns, and it tastes like they eat. They eat it!

Teach you the correct method of buns, detailed steps, simple methods, easy to make delicious buns


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